Nong Thon


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Lunch Specials
Appetizers
Salads & Soup
Rice Plates
Pho
Noodles
Vermicelli
Fine Steamed Vermicelli
Vegetarian
7 Courses of Beef
Grilled
Ala Cart
Porridge & Fried Rice
Kids' Meals
Desserts
Beverages

Lunch Specials

  • A - STIR-FRIED WITH MIXED VEGETABLES

  • onions, garlic, carrots, zucchini, green beans, Napa cabbage, celery, broccoli with oyster sauce served with choice of chicken, pork, beef, shrimp, or combo. $7 or $8 for shrimp & combo

  • B - ROASTED CHICKEN

  • $7

  • C - LEMON GRASS CHICKEN OR TOFU (SPICY)

  • stir-fried with onions, garlic, lemon grass, basil, and house sauce. $7

  • D - STIR-FRIED EGGPLANT

  • onions, garlic, lemon grass, basil, and house sauce with choice of chicken, tofu, shrimp, or combo.$7 or $8 for shrimp & combo

  • E - CURRY CHICKEN OR TOFU WITH MUSHROOM

  • Stir-fried onions, garlic, coconut milk, hot pepper, basil, and curry sauce toppped with peanuts. $7

  • F - TOFU WITH MIX VEGETABLES

  • Stir-fried garlic, tofu, mushroom, cabbages, bean sprouts, green onions and tomatoes $7

  • G - CUBE BEEF STEAK

  • Cube beefsteak marinated in garlic then quickly stir-fried with onions and garlic until medium rare, resting on lettuce and served with our lemon sauce. $7

  • H - COMBINATION IN CLAY POT

  • Cube beefsteak marinated in garlic then quickly stir-fried with onions and garlic until medium rare, resting on lettuce and served with our lemon sauce. $7

  • I - COMBO EGG NOODLES OR RICE NOODLES

  • Stir-fried onions, garlic, chicken, pork, squid, shrimp, and mixed vegetables with oyster sauce. $7

  • J - TILAPIA FILLET WITH TOMATO SAUCE

  • $7
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    Appetizers

  • 1 - SOFT SHELL CRAB SALAD ROLLS

  • Deep-fried soft shell crab w/ cucumber, avocado, lettuce, pickle carrot, mint leaves, and wrap in rice paper, served with fish sauce. $7

  • 2 - Shredded Pork Salad ROLLS

  • Grilled salmon, lettuce, cucumber, bean sprouts, mint leaves, wrap in rice paper, served with fish sauce. $7

  • 3 - SPRING SALAD ROLLS

  • Lettuce, mint leaves, bean sprouts, shrimp, vermicelli, wrap in rice paper, served with peanut sauce. $5

  • 4 - JICAMA ROLL

  • Jicama, Chinese sausage, dried shrimp, egg, basil, wrap in rice paper, served with peanut sauce. $6

  • 5 - GRILLED BEEF/PORK/CHICKEN SALAD ROLLS

  • Grilled beef / pork and chicken w/ lettuce, cucumber, pickle carrot, basil, wrap in rice paper served with fish sauce. $6

  • 6 - NONG THON'S TASTE

  • Mini summer, spring roll, jicama roll, stuffed chicken wing, and tofu salad served with peanut sauce and fish sauce. $15

  • 7 - SHRIMP CAKE

  • Soybean paper wrap w/water chestnut and shrimp, deep fried served with pickle cabbages and carrots. $6

  • 8 - MINI SUMMER ROLL

  • Ground chicken, mushroom, carrots, taro, onions and garlic, wrap in rice paper, then deep fried. served with lettuce, mint leaves and fish sauce. $5

  • 9 - VIETNAMESE PANCAKE

  • Made out of rice flour and turmeric powder, tapioca starch and coconut milk, with chicken, shrimp and bean sprouts served w/ lettuce, mint leaves, pickled carrots and fish sauce. $8

  • 10 - STUFFED CHICKEN WING

  • Shredded cabbages, carrots, onions, clear vermicelli, taro, black mushroom, and stuffed in chicken wing, and deep fried, served with peanut and fish sauce.. $7

  • 11 - DEEP FRIED CHICKEN WINGS WITH BUTTER

  • $7

  • 12 - ROASTED QUAILS

  • $7

  • 13 - BROILED GREEN MUSSELS

  • Broiled green mussels in half shell, topped with fried onions, oiled green onions, peanuts, served with lemon. $7
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    Salads & Soup

  • 14 - COMBINATION SOUP

  • Shrimp, squid, carrots, zucchini, mushroom, and egg. $11

  • 15 - ASPARAGUS WITH CRABMEAT SOUP

  • $15

  • 16 - HOT & SOUR SHRIMP OR FISH SOUP

  • Vietnamese alocasia stem, pineapples, bean sprouts, tomatoes, lemon grass, topped with hers, fried garlic served with green pepper and fish sauce. $11 for shrimp, $9 for fish.

  • 17 - HOUSE SOUP

  • Ask for daily vegetables soup with shrimp or ground pork. $8

  • 18 - CHICKEN SALAD

  • Shredded cabbages, carrots, chicken, and mint leaves served with sesame cracker and fish sauce. $7

  • 19 - LOTUS ROOT SALAD

  • Lotus root, shredded cabbages, carrots, shrimp, pork, and mint leaves, served sesame cracker with fish sauce. $9

  • 20 -BEEF SALAD

  • Lettuce, cucumber, tomatoes, pickle carrots, daikon, celery, mint leaves and stir fried onion, garlic, beef with house sauce and rice powder. $10

  • 21 - BANANA FLOWER SALAD

  • Shredded Banana flower and chicken and mint leaves. $10
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    Rice Plates

  • ONE-TWO-THREE ITEMS

  • 7

  • FOUR ITEMS

  • 8

  • FIVE ITEMS

  • 9

    CHOICE OF
    Chicken
    pork
    beef
    pork cake
    shredded pork
    pork meat ball
    imperial roll
    sun shine up egg
    pork chop
    shrimp cake ($1 extra)
    shrimp stick ($1 extra)
    shrimp ($1 extra)
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    Pho

  • 22 -VIETNAMESE NOODLE/PHO

  • Choice of chicken, beef, or beef balls. $7

  • 23 - RARE STEAK WITH BEEF BALLS

  • $7
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    Noodles

  • 24 - COMBINATION NOODLES SOUP

  • Your choice of rice noodles or egg noodles with shrimp ball, shrimp, squid, chicken and pork. $7

  • 25 - SEAFOOD NOODLES SOUP

  • Your choice of rice noodles or egg noodles with shrimp ball, shrimp, squid, crab, and fish filet. $8

  • 26 - EGG NOODLES WITH GRILLED BEEF & SHRIMP CAKE

  • Egg noodles bowl comes with lettuce, mint leaves, cucumber, bean sprouts, pickled carrots, topped with oil green onions, and peanuts served fish sauce. $8

  • 27 - COMBO FRIED EGG NOODLES

  • Stir fried with onion, garlic chicken, pork, squid, shrimp, and mix vegetables. $10
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  • 28 - VERMICELLI SOUP

  • With shrimp, pasted shrimp, tomatoes and topped with green onions, cilantro, served with bean sprouts, shredded cabbages, lemon, green pepper and mint leaves; choice of pasted shrimp, snails, or special. $7,8,9 respectively.

  • 29 - UDON NOODLES SOUP

  • Choice of chicken, shrimp & crab, or special with shrimp, crab, pork, and pork blood. $9
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    Vermicelli

  • ONE-TWO ITEMS

  • 7

    Choice Of:
    Chicken
    beef
    grilled pork
    shredded pork
    imperial roll, pork meat ball
    shrimp stick ($1 extra)
    shrimp cake ($1 extra)
    shrimp ($1 extra)

  • 30 - VERMICELLI SPECIAL

  • With shrimp. beef, chicken, and imperial roll. $10
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    Fine Vermicelli

    Topped with peanutes, fried onions, oiled green onions, served with leetuce, mint leaves, cucumber, pickle carrots, bean sprouts, and you get to wrap at the table with rice paper.

  • 31 - Steam fine rice vermicelli grilled shrimp / shrimp stick or shrimp cake

  • With shrimp. beef, chicken, and imperial roll. $15

  • 32 - Steam fine rice vermicelli grilled beef or pork meatball. $11

  • 33 - Steam fine rice vermicelli grilled pork / chicken or imperial roll. $10

  • 34 - Steam fine rice vermicelli beef in aromatic lot leaf.. $12

  • 35 - Steam fine rice vermicelli grilled shrimp and pork. $11

  • 36 - Steam fine rice vermicelli grilled chicken and imperial roll. $11

  • 37 - Steam fine rice vermicelli grilled chicken and shrimp cake. $14

  • 38 - (Special) Steam fine rice vermicelli grilled chicken, shrimp, pork meatball, imperial roll, and shrimp cake (no substitutions). $21
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    Vegetarian

  • 39 - VEGETARIAN SALAD ROLL

  • Lettuce, mint leaves, bean sprouts, tofu, vermicelli, wrap in rice paper, served w/peanut sauce $5

  • 40 - VEGETARIAN IMPERIAL ROLL

  • Tofu, cabbages, carrots, taro, black mushroom, onions, garlic, and wrap in rice paper, then deep-fried served with lettuce, mint leaves and vegetarian sauce $5

  • 41 - TOFU SALAD

  • Mixed shredded cabbages, carrots, tofu, mint leaves, and topped with fried onion, peanut, sesame cracker and vegetarian sauce $7

  • 42 - VEGETARIAN VIETNAMESE PANCAKE

  • Made out of rice flour and turmeric powder, tapioca starch and coconut milk, with tofu and bean sprouts serve w/ lettuce, mint leaves, pickled carrots, and vegetarian sauce. $7

  • 43 - VERMICELLI WITH VEGETARIAN IMPERIAL ROLL OR TOFU

  • Vermicelli with vegetarian imperial roll, lettuce, mint leaves, cucumber, bean sprouts, pickled carrots, topped w/oil green onions, and peanuts served vegetarian sauce $8

  • 44 - RICE NOODLES WITH MIXED VEGETABLES

  • Stir-fried onions, garlic, tofu, mix vegetable and mushroom sauce $8

  • 45 - RICE NOODLES SOUP WITH MIXED VEGETABLES

  • Noodles soup with tofu and mix vegetables $8

  • 46 - TOFU IN CLAY POT

  • Stir-fried with onions, garlic, tofu, and mix vegetables served with baked fried rice in the clay pot $7

  • 47 - TOFU FRIED RICE

  • With garlic, sweet peas, carrots, green bean, and corn $7

  • 48 - STEAM FINE VERMICELLI WITH VEGETARIAN IMPERIAL ROLL OR TOFU

  • Topped with peanuts, fried onions, and oiled green onions, served with lettuce, mint leaves, cucumber, pickle carrots, bean sprouts, and you get wrap at the table with rice paper $10

  • 49 - TOFU STEW IN CLAY POT

  • Stew in clay pot with garlic, tofu, mushroom, tomatoes, pineapples and topped with green onion and black pepper $8

  • 50 - TOFU WITH MIXED VEGETABLES

  • Stir-fried garlic, tofu, mushroom, cabbages, bean sprouts, green onions, and tomatoes $7
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    7 Courses of Beef
    Minimum of two people; $18 per person. Served with lettuce, mint leaves, cucumber, pickles, carrots, bean sprouts, and rice paper for you to wrap with

  • 51 - MARINATED BEEF IN LEMON

  • Thin slice of tender raw steak, marinated in lemon juice topped with peanut fried onions and mint leaves $11

  • 52 - BEEF DIPPED IN HOT VINEGAR

  • Thin slice of tender raw steak cooked at your table in vinegar broth (for 2). $17

  • 53 -GRILLED BEEF

  • Thin slice of tender raw steak marinated in lemon grass oil, grilled at your table (for 2). $17

  • 54 - BEEF IN AROMATIC LOT LEAF

  • Charbroiled minced beef in aromatic lot leaf. $8

  • 55 - IMPERIAL BEEF SAUSAGE

  • Charbroiled minced beef wrapped in caulfat. $8

  • 56 - GROUND MINCED BEEF

  • Minced beef patty, mixed vermicelli, black mushroom, lemon grass. $8

  • 57 - BEEF RICE PORRIDGE

  • $7
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    Grilled

  • 58 - GRILLED WILD BOAR

  • Thin sliced of tender wild boar marinated in lemon grass, sesame seed, and house sauce. $19

  • 59 - GRILLED DEER

  • Thin sliced of tender deer marinated in lemon grass, sesame seed, and house sauce $19

  • 60 - GRILLED SHRIMP

  • $20

  • 61 - COMBINATION GRILLED

  • Raw shrimp, chicken, beef, and squid marinated in lemon grass and house sauce $27
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    Ala Cart

  • 62 - CUBE BEEF STEAK

  • Cube beefsteak marinated in garlic then quickly stir-fried with onions, garlic, until medium rare and resting on lettuce and served with our lemon sauce.$11

  • 63 - LEMON GRASS SAUCE

  • Stir-fried with onions, garlic, hot pepper, and topped with peanuts. Choice of chicken ($8), tofu ($8), or beef ($11)

  • 64 - MUSHROOM CHICKEN WITH CURRY

  • Stir-fried with onions, garlic, coconut milk, hot pepper, basil and curry sauce topped with peanut.$9

  • 65 - STIR FRIED WITH EGGPLANT

  • Stir-fried with onions, garlic, lemon grass, basil and house sauce. Choice of chicken ($8), tofu ($8), shrimp ($10)

  • 66 - STEW IN CLAY POT WITH GINGER

  • Choice of chicken or pork. $8

  • 67 - BONELESS CATFISH STEW IN CLAY POT

  • $9

  • 68 - MUSHROOM SHRIMP TOFU STEW IN CLAY POT

  • $11

  • 69 - PORK IN GINGER WITH STRING BEANS

  • $10

  • 70 - STIR FRIED WITH MIXED VEGETABLES

  • Stir-fried with onions, garlic, carrots, zucchini, green bean, Napa cabbage, celery, broccoli with oyster sauce. Choice of chicken($8), pork($8), tofu($8), beef($8), squid($8), shrimp($10), or combination ($10).

  • 71 - SIMMERED PORK SPARE RIBS STEWED

  • $9

  • 72 - SALTY SHRIMP

  • Stir-fried shrimp with shell in green onions, onions, garlic, black pepper. $11

  • 73 - STUFFED SQUID

  • Stuffed squid with ground pork, squids, clear vermicelli, onions, garlic, black mushroom, and black pepper $10

  • 74 - TILAPIA FILLET WITH TOMATO SAUCE

  • $9

  • 75 - CHINESE BROCCOLI WITH BEEF

  • $9

  • 76 - STIR FRIED MORNING GLORY STEM WITH GARLIC AND GINGER

  • $8

  • 77- Basa

  • $11
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    Rice Porridge/Fried Rice

  • 78 - RICE PORRDIGE

  • With onions, ginger topped green onions, cilantro, fried onions and black pepper. Choice of chicken, beef, fish. $7

  • 79 - SEAFOOD PORRDIGE

  • With shrimp, fish filet, and squid. $8

  • 80 - FRIED RICE

  • With sweet peas, carrots, green bean, corn, and egg. Choice of chicken ($7), beef ($7), pork ($7), or shrimp ($9)

  • 81 - COMBINATION FRIED RICE

  • With grill chicken, shrimp, and Chinese sausage $10

  • 82 -SPECIAL CRAB MEAT FRIED RICE

  • With onions, and green onions and real crab meat $12
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    Kids' Meal

  • 83 - VIETNAMESE NOODLE

  • Choice of chicken, beef, or beef balls.$5

  • 84 - SHRIMP FRIED RICE

  • $5

  • 85 - GRILLED CHICKEN AND EGG

  • $5

  • 86 - DRIED EGG NOODLES WITH GRILLED PORK OR CHICKEN

  • $5
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    Desserts

  • FRIED BANANA AND MOCHI ICE CREAM

  • $5

  • FROZEN BANANA

  • $3

  • CASAVE WAFFLE

  • $4

  • THREE COLOR DESSERT

  • $4

  • BEAN AND FRUIT DESSERIT

  • $4
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    Add Ons

  • STEAM RICE

  • $1

  • BROWN RICE

  • $1.50

  • SALAD & MINT LEAVES

  • $3

  • VERMICELLI

  • $2

  • STEAM FINE VERMICELLI

  • $3

  • CUCUMBER & PICKLE CARROT

  • $2

  • RICE PAPER

  • $1
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    Beverages

    Coke / 7up / Diet Coke $1.5
    Soy Bean Milk – Sua Ðâu Nành $2
    Snapple Kiwi Strawberry / Mango $2
    Sparking Water $2
    Lemonmade – Ðá Chanh $3
    Ice Tea Lemonmade – Trà Ðá Chanh $3
    Tamarind Drink – Me Ðá $3
    Coconut Juice – Nuoc Dua $3
    Ice Coffee with Milk – Café Sua Ðá $3
    Thai Ice Tea – Trà Thái $3
    Soda Salted Plum – Soda Xí Muôi $4
    Soda Lemon – Soda Chanh $4
    Longan Drink – Trái Nhan $3
    Ly Chees Drink – Trái Vãi $3
    Fresh Orange Juice – Cam Vat $3

    Smoothies:

    Durian Shake – Sinh Tô Sâu Riêng $4
    Avocado Shake – Sinh Tô Bo $4
    Mango Shake – Sinh Tô Xoài $4
    Strawberry Shake – Sinh Tô Dâu $4
    Soursop Shake – Sinh Tô Mang Câu $3
    Jack Fruit Shake – Sinh Tô Mít $3

    Beer/Wine:

    Bia 33 $4
    Tiger $4
    Saigon $4
    Hue $4
    St. Peter's Organic English Ale 500ml $7
    Laverstoke Park Organic Ale 500ml $9
    Heineken $3
    Tsingtao $3
    Corona $3
    Merlot – Ruou Ðo $5
    Chardonnay – Ruou Trang $5

    Cocktails

    Mojitos (non-alcohol) - $4

  • Leeche - $4

  • Mango - $4

  • Passion fruit - $4

  • Strawberry - $4
  • The Mojito Breeze (served with alcohol Soju) - $6

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    © 2011 Nong Thon Restaurant.